A LEGACY IS BORN.
After having success in the hotdog stand and burger restaurant business, Glen Bell opened his first Taco Bell in Downey, California in 1962. It was an immediate hit. Only five years after opening his first Taco Bell, Glen’s little taco stand was ready to become a United States national corporation.
Glen’s legacy lives on today in Taco Bell’s 6,000 restaurants world-wide. It lives on in the millions of customers who come to Taco Bell every week for that unique experience no other restaurant can offer. It lives on in every menu innovation brought to life. It lives on in the smiles of those who create, serve and eat Taco Bell’s delicious food.
Glen’s legacy is in everything Taco Bell does today, tomorrow, and beyond.
We’re proud of where our unique flavors come from. Check back here for more updates on our delicious ingredients. We’ve got nothing to hide.
Please note that the country of origin may change due to weather conditions or other unforeseen circumstances.
Taco Bell is trots op haar strenge normen voor de voedselveiligheid. De kwaliteit van onze producten behoort tot de hoogste in de voedingsindustrie.
1. Onze Leveranciers
Do you want to get more out of your work? Well, you’re not alone. That is why we are looking for dynamic team members who who get up with a smile on and their face and are ready to meet the day or night with enthusiasm. We offer a fun team environment where you can enjoy the work place, and provide our customer an unforgettable experience.
Do you have the positive attitude to see through the busy times? Do you take pride in presenting a proactive, thoughtful outlook? Then apply to join our team and we will be in touch.
A complete overview of our vacancies and more information about working at Taco Bell can be found here.